Shrimp, ham and sausage make this pasta dish a filling meal.
1/4 C. green onion 1 tsp. chopped garlic 1 stalk celery 1/4 C. green bell pepper 1/4 C. cooked smoked sausage 1/4 C. trimmed cubed ham 3 oz. peeled shrimp 4 oz. tomato sauce 16 oz. bow tie pasta
Sauté vegetables and seasonings in oil-coated pan. Add all meat and sauté for a few minutes. Add tomato sauce and toss in pre-cooked pasta.