This rich casserole is very creamy, but simple to throw together.
3 C. cooked, diced chicken 1 8-oz. bag noodles, cooked al dente to pkg. directions, drained 1 sm. can mushrooms 2 cans cream of chicken soup 1 16-oz. container sour cream 8 oz. Swiss cheese
Preheat oven to 350 degrees. Lightly grease a 9x13" casserole dish. Combine the chicken, noodles, mushrooms, soup and sour cream together. Pour into the casserole dish. Sprinkle with the cheese. Bake for 45 minutes.