A lasagna-like dish with cabbage, onions, potatoes, and cheese.
1 1/2 sticks plus 2 Tbs. butter or margarine, divided 1 small cabbage, chopped 2 onions, diced 3 C. mashed potatoes (6 to 8 potatoes) 9 lasagna noodles, cooked 1 lb. American cheese, shredded
Heat the oven to 350 degrees. Using 2 Tbs. butter, grease a 13 x 9 x 2-inch baking pan. Sauté the cabbage and onions in 1 1/2 sticks butter until soft. Add to the mashed potatoes. Place 3 lasagna noodles in the prepared pan. Layer with half of the potato mixture and sprinkle with 1/3 of the cheese. Repeat the layers until all the ingredients are used, ending with the cheese. Cover the pan with foil. Bake for 25 to 30 minutes. Cut in squares to serve. Makes 12 to 15 servings.