Ingredients

1 1/2 lb. lean ground beef
1/2 tsp. garlic-pepper blend
1 8 oz. pkg. Velveeta, diced (2 C.)
2 Tbs. milk
1 green pepper, chopped
1 small onion, chopped
2 garlic cloves, minced
8 sandwich buns, split

Directions

In large skillet, brown ground beef and garlic-pepper blend until thoroughly cooked. Drain. In 3 1/2 or 4-quart crockpot, combine cooked ground beef and all remaining ingredients except buns; mix well. Cover and cook on Low for 6 to 7 hours. To serve, spoon mixture into sandwich buns.

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