Lots of sugar-free pudding keeps this cookies moist and chewy.
2 C. Bisquick 2/3 C. brown Sugar Twin 1 box (4 serving size) sugar-free instant butterscotch pudding 1 box (4 serving size) sugar-free instant chocolate pudding 4 Tbs. butter, melted and cooled 1 tsp. vanilla 3/4 C. mayonnaise 2 1/2 oz. chopped pecans
As listed, mix all ingredients together, beating well after each addition. Drop dough by teaspoonful onto ungreased baking sheets. Bake at 350 degrees for 16-18 minutes or until firm. Cool on pan 5 minutes and then transfer to paper towels. Yield: 4 dozen