These delicate little sandwiches are great for tea parties or appetizers. Shrimp butter can also be served on its own as a spread with crackers.
1 C. butter 1 C. minced cooked shrimp 1/4 tsp. salt Dash paprika 3 Tbs. lemon juice Lettuce Thinly sliced country style white bread, crusts removed
Cream butter, shrimp, salt, lemon and paprika to a paste or leave a little more texture if you wish. Spread a slice of bread with the shrimp butter, add a piece of lettuce and top it with another slice of bread. This is also good on a cracker with a tiny sprig of fresh dill topping it off.