Ingredients

1 can chili with beans
2 C. sharp cheddar cheese, grated
1 large 12-oz. pkg. Doritos (save 2 Cups for casserole topping)
10 to 15 oz. enchilada sauce
8 oz. can tomato sauce
2 Tbs. onion – grated
1 1/4 C. sour cream

Directions

For the topping, set aside sour cream, 1/2 C. of the grated cheese, and 1/3 of the Doritos bag. Grate a small onion and measure 2 Tbs. and set aside. Take remaining 6-C. Doritos and crumble with your hands into mixing bowl. Mix the onion, and all the other ingredients — except those for the topping — and place into an 8 1/2 x 11-inch casserole dish. Bake for 20 minutes at 375F Remove casserole from oven. Spread on sour cream, cover with Doritos, and sprinkle 1/2 C. cheese. Bake for an additional 5 minutes and serve.

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