This chicken is moist and juicy, and will fall off the bone when done.
1 whole chicken Salt Rotisserie seasoning Cajun seasoning
Roll up 4 balls of aluminum foil (about 1 to 1 1/2 inch in size) and put in bottom of crockpot. Set a whole chicken top of the aluminum foil balls. Sprinkle seasoned salt, rotisserie seasoning and Cajun seasoning all over chicken. Cook on low for 8 hours.