Try something different from hot cocoa with this creamy hot white chocolate.
1 qt. milk 1/2 tsp. pure vanilla extract 4 oz. best-quality white chocolate, finely chopped
In a medium saucepan, heat milk and vanilla over medium heat just until milk begins to steam, 5 to 6 minutes. Add white chocolate, and whisk until completely melted and combined. Divide among four mugs; serve immediately. Serves 4.