This homemade rub is a simple as combining lots of spices and using them on whatever sounds good!
1 Tbs. paprika 1 tsp. garlic powder 1 tsp. cayenne pepper 1/2 tsp. onion powder 1/2 tsp. assorted freshly ground peppercorns (White, Pink, Green) 1/2 tsp. dried thyme 1/2 tsp. dried oregano 1/2 tsp. salt 1 tsp. dried lemon zest.
Combine all the ingredients and place in a tin or jar. This can be used to rub on chicken, pork or beef before grilling. It can be sprinkle, then rubbed in, or some mixed with a little olive oil and rubbed on to the meat. Any grilling technique can be used. If you don't have the varied types of peppercorns, you can use a good quality black pepper instead.