Ingredients

16 oz. pumpkin
12 oz. evaporated milk
2 Tbs. soft butter
2 eggs
3/4 C. sugar
1/2 C. Bisquick
2 1/2 tsp. pumpkin pie spice
2 tsp. vanilla

Directions

Grease 10" pie plate.  Beat all in until smooth.  Pour into pie plate.  Bake 50-55 minutes on 350 degrees serve warm or cool.