Ingredients

2 C. milk
1/4 C. butter or margarine
3/4 C. sugar
1 1/2 tsp. vanilla
1/2 C. biscuit mix
4 eggs
1 C. coconut

Directions

Combine milk, sugar, biscuit mix, eggs, butter, and vanilla in an electric blender.  Cover and blend on low speed for 3 minutes. Pour into a 9-inch, greased pie pan.  Let stand for about 5 minutes, and then sprinkle with coconut.  If you really like coconut, you can add more than just the 1 C. Bake at 350 degrees for 40 minutes.  Serve warm or cool.