Made in the pressure cooker, this stew is quick and easy and so flavorful!
9 oz. onions 5 oz. smoked bacon, finely diced 1/2 tsp. paprika 7 oz. lean beef, cut into small pieces Potatoes Salt Marjoram Caraway seeds Garlic (optional)
In pressure cooker bottom, sauté onion and bacon; add garlic if desired. Stir in paprika and immediately add not quite 1 1/4 C. water. Add beef, potatoes, salt, marjoram and crushed caraway seeds. Put on lid, and pressure-cook for 15 minutes.Yield: 4 servings.