 | The combination of the herbs and red wine make for such a bountiful and refreshing dish. | 8385 | |
 | It's a Tampa tradition to eat this fantastic meal on the 4th of July. | 555 | |
| This is so simple and so quick and always comes out perfect. | 1481 | |
| It is a simple dish anyone can enjoy. It is gooey and creamy, it is rich and crunchy. | 382 | |
| A thick hearty collection of vegetables. | 239 | |
| The soup has the taste of every ingredient, attractive in appearance, and since trying it, it's a winter soup I make several times every year. | 141 | |
| Mulligan stew is a hearty thick recipe that was thrown together by me thirty years ago. It contains stew meat frozen mixed vegetables and seasonings that will even make a picky child eat their veggies. | 334 | |
| Well here it goes. The inspiration? The R4L potluck contest. The history? No, No history. Only a future as the best Beef Stew you will ever put in your mouth. The secret ingredient? Pure love. | 649 | |
| This complicated Indian dish uses authentic ingredients and cooking methods. Quite a challenge for any chef! | 688 | |
| An apple, raisin, pecan, and bacon stuffing creates the perfect pressured-cooked pork chop dish. | 356 | |
| Rosemary and thyme give this pot roast incredible flavor. | 435 | |