 | This recipe is a bright, eye-catching salad that goes fast when served at potlucks.It is a refreshing change to traditional pasta salads with a perfect blend of ingredients and flavor. | 24703 | |
| This is so delish, yet simple. The colors and smells scream SUMMER... You will love it, enjoy!!! | 27782 | |
| This crunchy dish is very simple, heart-healthy. | 15310 | |
| The crunchy and yet tender texture of the chicken will please you, and a nice punch of spice matches well with the nutty richness of the crust. | 18190 | |
 | Give these to all your little Valentines for a quick and easy treat! | 3543 | |
| This versatile dip tastes great with everything and making it in your crockpot makes the whole thing a cinch! | 5968 | |
| Fall recipe served warm with vanilla ice cream for a special treat! | 52296 | |
 | Raised in Ohio, fall meant Ohio State Football, falling leaves, comfort foods, pumpkins and apples. My family made every conceivable recipe using apples. | 15732 | |
| These crusty, tender little pies can be fried in an electric skillet in 1 inch of oil. | 827 | |
| These are a wonderful snack for those late night munchies or after school snack. | 654 | |
 | Chicken breasts broiled with an herb butter seasoned with garlic, parsley, rosemary and thyme. Comes out nice and juicy! | 93 | |
 | This sandwich provides two grain servings from the ciabatta, a little more than two servings of meat from the chicken, and half a dairy serving from the cheese. | 460 | |
 | These sandwiches are absolutely AMAZING! The combination of ingredients with a special sandwich spread helps to create a taste beyond compare. A true delicacy. Garnish with a kosher dill pickle and enjoy! | 176 | |
 | Balsamic vinegar cooks down to a glaze that clings to the sandwich fillings, adding a hint of sweetness and a touch of acidity. | 47 | |
| The sweet taste of dried cranberries,fresh blueberries and juicy pear combined with the creamy goodness of Gruyere cheese make a delightful addition to summer celebrations anywhere...the colors say USA all the way! | 10574 | |
| A new way to enjoy an old family favorite. | 653 | |
| Well to begin with, the first time I ate this my in-laws had me convinced I was eating buzzard, the kind that flies around dead animals. But when I realized it was chicken I would not eat it any other way. | 4352 | |
| This recipe is very tasty on a cold winter day. | 1003 | |
| Biscotti just like Grandma used to make. | 1134 | |
| I'll give you my recipe. It's delicious, crisp and they melt-in-your-mouth! This is a large recipe, as it makes 10 dozen. These freeze well and the 10 dozen won't last long! | 3259 | |