11 Filling Vegetable Stews
Winter Vegetable Stew: Parsnips are root vegetables that look like a creamy white carrot but have a slightly sweet flavor. If you don't like parsnips, you can substitute carrots.
Briani Stew: Easy vegetable dinner to make, just put together and leave it alone. Great for the busy family.
Curried Squash, Garbanzo Bean, and Potato Stew: This is a hearty, delicious way to sneak a lot of goodness into a warm, thick bowl of flavor. Great as a side dish or at a potluck, or just on it's own!
Dilled Vegetable-Barley Stew: This soup is full of vitamins and fiber to keep you going all day long.
Summer Vegetable Stew: Although not vegetarian, you can also add sweet Italian Sausage to this recipe. In that case, skip the noodles and serve with crusty bread.
Curried Vegetable Stew: A fast skillet dish flavored with rich Indian spices, raisins and tomatoes. Serve over rice or with pita bread and plain yogurt.
Warming Winter Vegetable Stew: This hearty stew will keep you toasty all fall and winter long!
Southwestern Stew with Corn Dumplings: One serving of this delicious vegetarian stew will give you 100% RDA of vitamin A, nearly 50% of vitamin C and 30% of iron!
Purple Potato Stew: This is a good recipe for poor college students who need to eat cheaply and simply. And it's healthy too!
Bean and Vegetable Stew with Polenta: This Italian-style stew is perfect for family get-togethers. Serve with a Caesar salad, rolls and a cannoli from your favorite bakery!
African Vegetarian Stew: This healthy stew features protein-rich yet fat-free garbanzo beans and lots of flavor.
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