Valentine's Day Salmon Pate:This is a great appetizer any time of year, but the pink coloring makes it look especially festive for Valentine's Day.

Festive Sugar Cookies: A little bit of almond extract adds a touch of nutty flavor to these Valentine's Day cookies.

Jello Cutouts: These gelatin shapes are creamy and sweet. This is a fun treat to make with the kids or for your special Valentine.

Valentine's Day Tomato Basil Pasta: Keep your heart and your honey healthy with this colorful pasta dish.

Valentine's Day Under Fire: Try this spicy valentine's Day cocktail from Stoli. It has a muddled jalapeño for just the right touch of spice.

Be My Valentine Cupcakes: What a treat for your little Valentines!

Berry Valentine Pie: This pie is filled with healthy berries, whipped cream and graham crackers! Use fat-free whipped cream to lower the calories, if desired.

Cherry Valentine Pie: This easy, festive Valentine's Day cake recipe takes advantage of the convenience of cake mix. The almond extract really brings out the cherry flavor, and the gelatin provides a vibrant color.

Red Hot Valentine's Day Salad: A little spice and a lot of sweet make for a truly unique Valentine's Day treat.

Heart Cupcakes: Valentine's Day Contest entry: this is a vegan cupcake I developed for Valentine's Day with a surprise heart in the middle! Looks elegant but easy to make, it is light, moist and delicious.

Cupid's Arrow: Those who are looking for love might use this cocktail to put their hearts in the winged cherub's sights. You can't go wrong with raspberries.

Brisket of Love: A delicious and easy brisket recipe adapted for your Valentine's Day dinner.

Kiss Kiss Cake: An original recipe I created especially for Valentine's Day 2011 (but good at any other time): layers of chestnut brownie cake with a fresh orange bavarois, studded with raspberries.

Intense Love: Some people just like to spend Valentine's day with their friends... It's still love, just a different kind. They'll surely enjoy a toast with this cocktail.