26 Stuffed Vegetable Recipes

26 Stuffed Vegetable Recipes

From classic stuffed bell peppers to celery, onions and cabbage, we've got a recipe for every stuffed veggie you can imagine.

BLT Stuffed Tomatoes: Bacon and cheese turn regular tomatoes into a hearty dish.

Cheese Stuffed Mushrooms: A delicious vegetarian meal and a tasty appetizer for anyone.

Corn Bread Stuffed Cabbage: This flavorful stuffed cabbage is a bit more time-consuming, but the result is well worth the extra effort.

Crockpot Potato Stuffed Cabbage: Cabbage serves as a flavorful wrap in this potato side dish.

Crockpot Stuffed Bell Peppers: This easy crockpot stuffed bell peppers recipe is great smelling, simple and made for even the fussiest of eaters!

Double Stuffed Crispy Potatoes: An egg, potato, and chive mixture is stuffed back into potato shells.

Greek Stuffed Eggplant: A wonderful recipe with a lot of fresh herbs and feta cheese soaked in chicken broth.

Italian Stuffed Peppers: Have a feisty taste of old Italy with these kickin' stuffed peppers! Best of all, they're vegetarian-friendly.

Mac and Cheese Stuffed Peppers: This uniquely stuffed pepper has a great flavor combination!

Meatless Stuffed Green Peppers: A protein-rich vegetarian version of stuffed peppers that is certain to please.

Shrimp Stuffed Celery: This appetizer looks gourmet, but it's actually very easy to make!

Sicilian Stuffed Artichokes: This recipe is easy, simple and full of flavor!

Stuffed Artichokes: Your family will fight over this dish!

Stuffed Carrots: Tuna, bread, parsley and garlic fill these carrots.

Stuffed Celery: Spicy and low-carb, this savory stuffed celery makes a great appetizer. Serve with black and green olives, and red pepper rings to garnish.

Stuffed Eggplant: These baked eggplants make an elegant side dish for any meal.

Stuffed Jalapenos: Cheesy and meaty with a bit of spice!

Stuffed Olives: This combination of black, ripe olive and bright red cherry tomatoes is an easy and attractive appetizer.

Stuffed Onions: These baked onions are stuffed with a complete Thanksgiving feast: turkey, stuffing, cranberry sauce, and mashed potatoes.

Stuffed Portabellas: Take your favorite over-sized mushroom, stuff it with black beans and ricotta cheese, and what do you get? An amazingly delicious appetizer or light lunch!

Stuffed Summer Squash: Squah has never tasted so good!

Stuffed Tomatoes: A cute little appetizer to share with guests.

Stuffed Zucchini: This goes great with steak or pork roast, or as part of a vegetarian meal.

Stuffed Zucchini Logs: These zucchini logs are packed with flavor and the kids love eating them along side their turkey legs.

Vegetarian Stuffed Peppers: For a meatless alternative to most stuffed pepper recipes, try this flavorful mix of onion, garlic, mushrooms, pepper, and rice.

Wild Rice Stuffed Peppers: Eat as a light meal with a small salad or have a few for a bigger supper.

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