8 Drool-Worthy Pork Recipes From Campbell's
Polynesian Pork Chops - Enjoy tropical flavors any time of year with this savory skillet dish featuring tender pork chops in a flavorful pineapple-soy-mushroom sauce.
Creamy Mustard Pork Chops - Seasoned, browned pork chops simmered in a creamy mustard-laced sauce - it may sound complicated, but you'll be surprised how quick, easy and delicious it really is.
Creamy Ranch Pork Chops & Rice - Campbell's® Condensed Cream of Mushroom Soup and ranch salad dressing combine to make a perfectly seasoned sauce to serve over golden, juicy pork chops and rice.
Pork Chops & Stuffing Bake - This one-dish recipe couldn't be easier to make. And since it features juicy pork chops atop cornbread stuffing, it's sure to be a hit with your family too.
Mushroom-Garlic Pork Chops - This favorite pork chop dish serves up pan-browned chops in a spectacular sauce made with Campbell's® Condensed Cream of Mushroom with Garlic Soup, perfect with steamed potatoes.
Apricot Glazed Pork Roast - Pork roast slow-cooks to tenderness under a tangy glaze of apricot preserves, mustard and onion yielding succulent results.
Smothered Pork Chops - When you need to get dinner on the table and don't have time to spare, get out your skillet and try these scrumptious pork chops that go from fridge to table in just 30 minutes.
Herbed Pork Chops In Mushroom Sauce - Golden brown, seasoned pork chops simmer with onion in a creamy mushroom sauce and are served over hot cooked rice.