9 Ragin' Cajun Favorites

Cajun Dirty Rice: Cooked with beef and sausage, this rice is a full meal.

Baked Fish with Creole Sauce: This simply-baked fish still gets lots of flavor from a homemade spicy Creole sauce.

Shrimp Creole Crockpot: A family recipe from down south, this Cajun shrimp recipe will have you whistlin' Dixie.

Cajun Corn, Rice and Beans: This is a colorful side dish to make with any  meal. You control the heat with the hot pepper sauce, so it can be a mild accompaniment or a real scorcher!

Hot Cajun Red Sauce: If you can't get enough spice, have this sauce on hand for many different dishes. It's fantastic!

Louisiana Seafood Gumbo: This Cajun gumbo features lots of shellfish and a little andouille sausage for a more complex flavor.

Catfish Hoagie: This is a fun sandwich that's big enough to have for lunch or dinner. Be careful, it has a lot of spice!

Chicken Cajun Smoked Sausage Stew: This hearty flavorful stew holds well and is wonderful the next day.

Cajun Cornbread: Most Cajuns like their food spicy and hot but  blended with lots of flavor. Some just like the flavors! This cornbread  can give you either of the tastes; you get to pick.