Sufganiyot: These Hanukkah favorites are jelly doughnuts served to commemorate the oil that last for eight days and nights in the temple.

Hanukkah Ginger Torte: This is a great recipe no matter what time of year, but it is especially festive for the festival of lights.

Hanukkah Latkes: Make lots of these traditional fried potato pancakes because they will go quickly!

Potato Latkes: These shredded potato pancakes are the most traditional of the Hanukkah foods. The oil in which they are fried represents the central story of the holiday in which oil enough to light the temple for 1 day miraculously lasted for 8.

Golden Dollars: A great recipe for a family party!

Delicious Potato Pancakes: This is a yummy and easy potato pancake recipe everyone will love.

Smitten Kitchen's Latkes: These latkes come out just the way we like them!

Cabot Dairy Latkes: One of our favorite latke recipes!

Cece's Kugel: Simple kugel recipe that's easy to make ahead of time and stick in the oven for any holiday or brunch.

Tzimmes: A traditional Jewish dish made from carrots, sweet potatoes and prunes.

Hanukkah Candlelight Cookie Bars: A bit of molasses add a unique flavor to this holiday cookie.

Tevi-Poached Fish with Pomegranante Sauce: In this traditional Jewish recipe, a strong sauce made with pomegranite is drizzled over sea bass, red snapper, or trout.

Enlightened Latkes for Hanukkah: This is a low-carb and low-fat version of latkes.

Broccoli Knishes: These make a filling snack or a delicious side dish.

Farfel with Onions and Mushrooms: Farfel is nothing more than matza cut up small and calibrated for quick cooking. You will love the robustness of the whole-grain flavor.

Apple Latkes: A twist on the traditional Hanukkah favorite, these latkes are more like a dessert! Sweet apples and cinnamon are topped with syrup or confectioners' sugar.

Chunky Apple-Cranberry Sauce: This sauce is a little on the tart side. If you prefer it sweeter, add more sugar to taste. Serve it as a condiment with roasted turkey or pork.

Grandma's Potato Latkes with Ginger-Apple Pear Compote: These fried potato pancakes are traditionally served at Hanukkah time with applesauce. Try this version.