Leftover Chicken Recipes, Hints & Videos
Leftover chicken is great in casseroles, pot pies, tacos, chicken salad and more. Plus the final product is packed with vitamins and minerals and easy to make as the main ingredient is right at hand.
Leftover Chicken Recipes
Casseroles are a great way to use leftover chicken in a recipe. Try Creamy Chicken Casserole for a quick and easy lunch.
2 C. cooked chicken, cubed
9 oz. frozen mixed vegetables, slightly thawed
2 C. elbow macaroni, uncooked
1 C. American cheese, shredded
10 3/4 oz. condensed cream of celery soup
2 C. water
1/2 C. plain bread crumbs
2 Tbs. margarine or butter, melted
In large bowl, combine all casserole ingredients; mix well. Pour into ungreased 8" square (1 1/2 qt.) baking dish. Cover tightly; refrigerate 8 hours. Heat oven to 350 degrees. In small bowl, combine topping ingredients; mix well. Stir casserole; sprinkle with topping of 1/2-C. bread crumbs and 2 Tbs. margarine or butter, melted. Bake for 45 to 55 minutes or until bubbly and golden brown.
More Leftover Chicken Recipes
Leftover Chicken Recipe Hints & Videos
Baked Chicken SaladThis is replaced by the Flash content.