Balsamic Seafood Marinade - Fresh herbs and a kick of hot pepper sauce spice up any seafood.
Herb Marinade for Shrimp - Very light marinade with all the flavor of basil, parsley and oregano.
Hot Orange Ginger Marinade - With ginger, honey and red pepper flakes, this marinade has a touch of Asian flair.
Basil Balsamic Marinade for Fish - Use with a firm fleshed fish. Excellent with mahi-mahi, swordfish, or salmon steaks!
Shrimp Kabobs in Ginger Marinade - The ginger and rice wine vinegar give these shrimp a distinctly Asian flavor, especially if you serve them over Chinese noodles.
Costa Rican Tilapia - The marinade of lime juice, cilantro and garlic makes this dish aromatic and tasty.
Mexican Shrimp Ceviche - The shrimp marinade overnight in this yummy appetizer! Best served with tortilla chips.