The Fall Cobbler Recipe Contest!

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Taking a stroll on a crisp, cool fall day can be magical, especially if you’re in an orchard, picking fruit for a delicious cobbler. The juicy fruit interior and baked golden crust can be so mouth-watering. Create or find your favorite fall cobbler recipe today and enter it into our Fall Cobbler Recipe Contest!

Fall cobblers can have a variety of fillings, from in-season apples to bubbly berries. They’re true comfort desserts, and if you think your cobbler is one of the best out there, enter it into the Fall Cobbler Recipe Contest for bragging rights and a chance to win a fabulous prize!

For inspiration and tips on cobblers, check out Blueberry Cobbler Recipes, Hints and Videos!

 

Contest Details

  1. Submit your BEST fall cobbler recipe. **Recipes submitted with pictures will be given special consideration** Please mention this contest in your recipe's summary. Recipes must include a filling and a crust.
  2. The winner will be featured in the Recipe4Living newsletter on October 5, 2010 after which your recipe will be featured on the Recipe4Living homepage for an entire week! All entries must be submitted by Wednesday, September 29, 2010 at 11:59 p.m. CST. SUBMIT NOW!

The Prize

If your recipe is chosen to be the winner, you will receive a Sandia Cobbler Dish.

Fine Print

  1. Each submission must have a recipe title, summary, ingredients, and directions.
  2. Winner will be contacted by e-mail. If we do not receive a response within 48 hours, a new winner will be chosen.
  3. By submitting a recipe and photo, you agree to our Terms and Conditions.

How To Submit A Recipe

1. E-mail a word document or typed version of your recipe to r4lrecipeemails [at] gmail [dot] com .  

2. Mail a hard copy of your recipe to:

Recipe4Living.com,
3400 Dundee Rd., Ste. 236
Northbrook, IL 60062

3. Fax a copy of your recipe to (847) 205-9340

4. PREFERRED METHOD (This method allows your recipes to be submitted under your name).  Register for a Recipe4Living account and submit a recipe online! If you have questions or need help with this, please fill out a contact form.

5. Fill out a contact form with your recipe!

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