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Top 10 Foods to Make with Applesauce

Top 10 Foods to Make with Applesauce

Applesauce is in large supply during the fall months, and there are many ways to use it besides eating it plain. Keep reading to see my top 10 ways to use applesauce in your cooking.

Applesauce Bread: Use flavored appleasauce, such as raspberry or cranberry, and it will be extra special.

Applesauce Loaf: Using applesauce in this recipe keeps the bread moist while add delicious flavor.

Applesauce Muffins: Using applesauce and a little bit of oil instead of butter keeps these muffins healthy, moist and flavorful.

Applesauce Doughnuts: A fun twist on traditional donuts you'll probably eat them as soon as they come out of the fryer.

Applesauce Cookies: Cinnamon, nutmeg, cloves and allspice make this a perfectly seasoned cookie sweetened with apple sauce for a healthy twist.

Applesauce Snickerdoodles: This is one of my kids favorite cookies. They are so good and fluffy with a hint of apple and cinnamon taste.

Applesauce Brownies: These low-fat muffins are made with applesauce instead of oil, and come out very moist and delicious.

Applesauce Fruitcake: Using applesauce along with shortening doesn't cut down on the fat content, but it keeps cake moist and delicious – perfect for your holiday table.

Applesauce Bars: Usher in the fall season with these tasty bars, made with home-style applesauce and pumpkin pie spice.

Kugel with Applesauce: This sweet kugel is unforgettable!