Week of January 17, 2011: Cottage Cheese Enchiladas, Greek Lemon Chicken and Almond-Cranberry Bark
Monday - Meatless
Susan's Cornbread Pudding
Cottage Cheese Enchiladas
Marinated Carrots
Tuesday - Global
Spanish Chops
Spanish Brown Rice
Churros (Spanish Doughnuts)
Wednesday - Healthy
Warm Spinach Salad with Dried Figs and Feta
Greek Lemon Chicken
Italian Sprouts
Thursday - Leftovers
Broccoli Chicken Salad - Use leftover chicken from Wednesday
Spinach Manicotti - Use leftover spinach from Wednesday
Italian Sprouts – Eat leftover sprouts from Wednesday
Friday - Quick & Easy
Brandied Pumpkin Soup
Easy Crockpot Beef
Chocolate Chip Cupcakes
Saturday - Entertaining
Cabot Cheddar, Zucchini & Garlic Bruschetta
Roast Turkey
Almond-Cranberry Bark
Sunday - Family
Hearty Soup with Small Vegetable Shells
Beefy Cheesy Tostada Pizza
Bran Muffins
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Reviews (1)
Flag as inappropriate menoritt | January 17, 2011