Week of June 14, 2010: Celebrate Dad with a Father's Day Feast!
Monday - Meatless
Pasta Puttanesca with Arugula
Artichokes and Herbs
Molded Pineapple Salad
Tuesday - Global
Classic Mojito
Black Bean Salsa
Pork Tacos
Wednesday - Healthy
Cauliflower Salad
Broiled Lemon Fish Filets
Multigrain Brown Bread
Thursday - Leftovers
Cauliflower & Carrot Stir-Fry - Use leftover cauliflower
Tilapia with Basil Oil and Fresh Summer Salsa - Use leftover fish
Cantaloupe Cilantro Sorbet
Friday - Quick & Easy
Carrot Risotto
Paprika and Garlic Roast Chicken
Fresh Fruit Cobbler
Saturday - Entertaining
Salmon Pate
Spinach Balls
Pork Gelatin
Sunday - Family
Best Beef Brisket
Macaroni and Cheese on the Light Side
Amazing Chocolate Cake
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