Just like the irresistible snack in the food court, these pretzels are sweet and doughy. The longer and thinner you can make the dough rope, the more like Auntie Anne's they will be.
I had my first In-N-Out Burger on a trip to Arizona a few months ago and have been thinking about it ever since! Until they open one in Illinois, this copycat recipe will have to do. Good thing it's just…