A cook out favorite for our family. Along with a favorite potato salad recipe, baked beans, roasted corn on cob, slaw & garlic bread. Tastes wonderful and a very attractive dish!
After much searching for what to do with pears that would last more than a few days, with no success, I made up my own. It can be made with sugar or Splenda, I've made both and everyone loves it. It's…
The name says it all...short ribs become exceedingly tender when slow-cooked in a flavorful combination of French onion soup, ale, garlic, brown sugar and seasonings.