Lemon is one of my favorite flavors for dessert. Why should diabetics be left out of the mix? Here's a delicious recipe for a diabetic-friendly version of the dessert that's sure to hit everyone's sweet…
Add pesto to a sandwich, it instantly is delicious. Throw a sandwich into a panini press, and you've taken things to the next level. This turkey pesto panini is absolutely delicious, and is so easy to…
If you're anything like me, you love to snack on the spicy pickled vegetables that many Mexican restaurants bring out as an appetizer. If you feel like speaking Spanish, this appetizer is actually called…
This gelato is delicious, and is a very bright pink color, perfect for any color-themed parties that you might be having! Plus, it's vegan, so you can serve it to all your guests!
Vegetarians can have Asian-inspired food too! This stir-fry is one of my go-to meals on a weeknight when I don't feel like making anything too complex.
Croquettes are one of my favorite foods. Usually, they're made by grinding meat, coating, and frying into bite-size pieces. Since I've gone vegetarian, I decided to try making a variant using goat cheese.…
Try serving this fabulous favorite featuring berries laced with ladyfinger and raspberry jam with an orange cream cheese filling in individual glasses for another serving option. You may always substitute…
If you've ever eaten at a Brazilian steakhouse, you've likely had a variant of this salad. This one is delicious, healthy, and the perfect start to a meal!
This is a beautiful cake that lets me pretend to be a professional baker. It's one of the FEW baked goods that I can actually pull off, mainly because it's so easy. It's absolutely a show-stopped for…
This recipe is not only great for diabetics, it's delicious all on it's own. The squeezed lemon on the top really adds a tangy flavor! This makes a great vegetarian burger too if it's placed inside a…
Seared ahi tuna is one of those things you either love or hate. Personally, I love it and it's one of the things I could cook with my eyes closed. This recipe is inspired by one of my favorite restaurants,…