Recipes - Eco - Friendly Living (18)
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Sustainable Eating
Sustainable eating not only helps the environment and supports local economies, but also gives people access to the best tasting food!
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Going Green in the Kitchen
Thinking of remodeling your kitchen? Then take a moment to think about the environment too, because they go hand in hand. This Earth Day, take some time to examine the amount of energy you use in the…
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Your “Organic” Food Hurts the Environment
Or at least that’s what The Economist concludes. In an article published in December of last year, The Economist questions the impact of buying organic, Fairtrade, and even local food.
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Bluefin Tuna in Danger
Japan's economy is facing some serious issues with the progressive depletion of the bluefin tuna. A not-so-new development, the sushi craze across the world is to blame.
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6 Ways to Use Baking Soda in the Kitchen
A $1 box of ARM & HAMMER can save you a ton of money when you consider all of its uses. From cleaning your counter to your veggies, this is a great product to have on hand.
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Food-Related New Year’s Resolutions
What will you chew in 2010? Read on for tips and ideas about positive, food-related, changes you can make in the new year.
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Roll Out (My Rollups)
Rolled-up foods just look fancier, don’t they? I don’t know whether it’s something aesthetic or if it just seems like it took a lot more time to prepare, but they are certainly crowd-pleasers. Though…
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Organic, All Natural, Grass Fed: What's the Difference?
Recipe4Living helps you demystify the terms that are taking over the grocery marketplace!
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4 Tips For a More Organized Kitchen
The kitchen is a place we spend a lot of time in: whether it is cooking, entertaining, or just grabbing a snack, we always seem to find ourselves there. But a lot of times, we neglect to keep it organized.…
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Paper Or Plastic
Once upon a time you had a choice of paper or plastic when you went grocery shopping. But increasingly, shoppers are choosing to “Go Green” by purchasing and reusing their own customized grocery bags.
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Eating Organic
Is organic food better for you? What makes food organic? Does it really make a difference? Read on for a crash course in Organics 101.
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Make Your Knives Last A Lifetime
We all know the importance of having a sharp, solid knife in the kitchen. One good knife can take the place of an entire drawer. But the most important part of having a good knife that lasts a lifetime…
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Eating With A Conscience
Sustainable eating, cruelty free foods, organic farming. These are some of the trends worth watching that affect your life.
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Cooking Channel Chefs on Eating Organic on a Budget
We all want pesticide-free food, but it can be quite expensive. So how can you do it when you’re on a budget? Aida Mollenkamp and Chuck Hughes of the Cooking Channel share their advice on how to eat…
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High Fructose Corn Syrup: Is it really dangerous?
It's become almost impossible to walk into a grocery store and pick up a food product that does not contain high fructose corn syrup (HFCS) as one of the first 3 ingredients, with fresh produce being…
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