How To Guides (68)
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How To Start A Vegetable Garden
Vegetable gardens are a fresh, colorful and environmentally-friendly way to eat your veggies! By following these simple steps, you will be able to eat your way through a wide variety of vegetables this…
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The 10 Do’s and Don’ts of Crockpot Cooking
While using your slow cooker to make a meal is one of the easiest ways to cook, it is possible to encounter some crockpot cooking disasters. There are some important rules to keep in mind when using…
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Review A Recipe and Post It On Your Food Blog
We have over 18,000 delicious recipes at Recipe4Living and the number keeps on growing. Users, just like you, submit delicious recipes daily! If you have a blog or website, try out a favorite Recipe4Living…
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Well-Done, Medium-Rare, Rare...What Do They Mean? Explanations and a Quick Tip for Cooking Your Meat
Medium-rare, well-done, rare…sometimes it seems like these terms are all relative. When you ask for a well-done steak at a restaurant and it comes back pink, is it okay to complain? If you’re preparing…
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How to Make an Omelet
One of the best breakfasts out there, an omelet combines fluffy eggs, melted cheese, fresh veggies, and whatever else you’d like to add! Omelets can be tricky to make, though. Here are some basic…
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Question of the Week: April 11, 2011
Can you help answer this week's cooking question? One of your fellow Recipe4Living users needs your help! Here's her question: When making cookies and shortening is called for, may lard be used?
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How to Make Coffee
It may be hard to believe, but not everyone drinks coffee. There are some people who do not wait for Starbucks' doors to open at 4:59 a.m. and they do not long for that fresh-roasted aroma the moment…
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Cracking the Shell: How to Prepare Seafood
Before you even look at the recipe, most shellfish need to be properly prepared. Learn tips and techniques to make seafood prep a breeze.
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How to Tie-Dye Easter Eggs
Coloring Easter eggs is a fun family tradition that brings everyone together! While solid-colored Easter eggs are beautiful, tie-dyed Easter eggs are perfect for when you want an egg with a little bit…
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Lunch To-Go, Please
Looking to fatten your wallet instead of your waistline? Find out how to pack delicious lunches for work that are tasty enough to be eaten any day of the week.
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How to Bake a Christmas Ham
The holiday ham is a traditional dish that the whole family looks forward to. Make yours special this year by using this classic and deliciously spiced honey ham recipe. We’ll teach you exactly how…
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How to Make Freshly-Squeezed Lemonade
It’s cold. It’s refreshing. It’s everyone’s favorite summer drink. It’s lemonade! If you’re a slave to lemonade that comes out of a powder packet, try your hand at making some delicious…
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