How To Guides (68)

  • How to Make Homemade Butter
    (1)

    Shared by anonymous
    3284
  • How To Start A Vegetable Garden
    (1)

    Vegetable gardens are a fresh, colorful and environmentally-friendly way to eat your veggies! By following these simple steps, you will be able to eat your way through a wide variety of vegetables this…

    Shared by aevans
    1243
  • How To Make Popsicles
    (1)

    Shared by anonymous
    2742
  • How To Make Chicken Noodle Soup From Scratch
    (1)

    Shared by anonymous
    8685
  • The 10 Do’s and Don’ts of Crockpot Cooking
    (1)

    While using your slow cooker to make a meal is one of the easiest ways to cook, it is possible to encounter some crockpot cooking disasters. There are some important rules to keep in mind when using…

    Shared by ksteed
    4153
  • Review A Recipe and Post It On Your Food Blog
    (1)

    We have over 18,000 delicious recipes at Recipe4Living and the number keeps on growing. Users, just like you, submit delicious recipes daily! If you have a blog or website, try out a favorite Recipe4Living…

    Shared by svenetos
    682
  • Well-Done, Medium-Rare, Rare...What Do They Mean? Explanations and a Quick Tip for Cooking Your Meat
    (2)

    Medium-rare, well-done, rare…sometimes it seems like these terms are all relative. When you ask for a well-done steak at a restaurant and it comes back pink, is it okay to complain? If you’re preparing…

    Shared by ksteed
    3385
  • How to Make an Omelet
    (1)

    One of the best breakfasts out there, an omelet combines fluffy eggs, melted cheese, fresh veggies, and whatever else you’d like to add! Omelets can be tricky to make, though. Here are some basic…

    Shared by ksteed
    3614
  • Question of the Week: April 11, 2011
    (1)

    Can you help answer this week's cooking question? One of your fellow Recipe4Living users needs your help! Here's her question: When making cookies and shortening is called for, may lard be used?

    Shared by svenetos
    1313
  • How to Make Coffee
    (1)

    It may be hard to believe, but not everyone drinks coffee. There are some people who do not wait for Starbucks' doors to open at 4:59 a.m. and they do not long for that fresh-roasted aroma the moment…

    Shared by anonymous
    2223
  • Cracking the Shell: How to Prepare Seafood
    (1)

    Before you even look at the recipe, most shellfish need to be properly prepared. Learn tips and techniques to make seafood prep a breeze. 

    Shared by anonymous
    4294
  • How to Tie-Dye Easter Eggs
    (0)

    Coloring Easter eggs is a fun family tradition that brings everyone together! While solid-colored Easter eggs are beautiful, tie-dyed Easter eggs are perfect for when you want an egg with a little bit…

    Shared by ksteed
    2477
  • Lunch To-Go, Please
    (0)

    Looking to fatten your wallet instead of your waistline? Find out how to pack delicious lunches for work that are tasty enough to be eaten any day of the week.

    Shared by aevans
    1850
  • How to Bake a Christmas Ham
    (0)

    The holiday ham is a traditional dish that the whole family looks forward to. Make yours special this year by using this classic and deliciously spiced honey ham recipe. We’ll teach you exactly how…

    Shared by ksteed
    740
  • How to Make Freshly-Squeezed Lemonade
    (0)

    It’s cold. It’s refreshing. It’s everyone’s favorite summer drink. It’s lemonade! If you’re a slave to lemonade that comes out of a powder packet, try your hand at making some delicious…

    Shared by ksteed
    3668
Signup