Memorial Day Recipes

15-Minute Fettuccine Alfredo

  • Print
15-Minute Fettuccine Alfredo

Rating:

(0 votes) 0 0

Cook the fettuccine first, and the rest is a snap!

Shared by JJensenSC

Serving Size / Yield

4 servings

Ingredients

  • 1 (8-oz) package cream cheese, cubed
  • 3/4 C. Parmesan cheese
  • 1/2 C. margarine
  • 1/2 C. milk
  • 8 oz. fettuccine, cooked, drained

Directions

In large saucepan, stir together cream cheese, Parmesan cheese, margarine, and milk over low heat until smooth. Add fettuccine, toss lightly.

Review this recipe:

Signup