2-Step Savory Chicken


(10 votes) 4 10

This is so simple prepared on top of your stove in just two easy steps, this recipe shows cooking made simply delicious!

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  • 1 Tbs. vegetable oil
  • 4 boneless chicken breast halves
  • 1 can (10 3/4 oz.) cream of mushroom soup
  • 1/2 C. water
  • Seasoning*

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Heat oil in skillet. Add chicken and cook until browned. Add soup, water and seasoning. Heat to a boil. Cover and cook over low heat 5 minutes or until done. *Choose 1 of the following: 1/4 tsp. dried thyme leaves or 1/2 tsp. garlic powder or 1/8 tsp. ground sage.

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