3-Ingredient Chocolate Cake Pops

3-Ingredient Chocolate Cake Pops


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These single-serving chocolate cake pops are the perfect dessert to make for parties. Instead of slicing a whole cake, each person can enjoy as make cake pops as they'd like! These cake pops only require 3 ingredients, so go ahead and give them a try!

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Time needed

1 hour preparation + 20 min cooking

Serving Size / Yield

8 servings


  • 1 box chocolate cake mix
  • 1 container chocolate frosting
  • 16 oz. baking chocolate
  • Sprinkles, optional
  • 36 popsicle sticks

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Prepare and bake cake mix by following box directions. Once cake is baked and cooled, crumble into a large bowl. Mix with frosting. Chill for 2 hours in fridge. Roll mixture into 1" balls. Place on baking sheet, lined with wax paper. Insert a lollipop stick into each cake bowl. Melt baking chocolate according to directions on package. Dip cake pops into melted chocolate. Decorate with sprinkles if desired. Refrigerate until coating is set.

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