5 Ingredient Nutella White Chocolate Stuffed Cookie
Serving Size / Yield
- 2 cup Nutella
- 4 tbsp brown sugar
- 2 egg
- 1 cup flour
- 12-14 White chocolate squares
Start preheating your oven at 350 degrees. In a large bowl combine all of your ingredients, except the white chocolate squares. Place your dough in the freezer for about 12 minutes. After 12 minutes begin to roll the dough and flatten out onto an ungreased baking sheet. Place a square of white chocolate onto the flattened dough. On top of the white chcolate square place another flattened dough ball and seal edges. Once all the dough is gone bake your cookies for 12-15 minutes. Remove from the over and let the cookies cool before eating.