7 Layer Taco Dip

Rating:

(1 vote) 3 1

Yep, this dip really is 7 whole layers of yummy goodness!

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Chicago

Time needed

10 min preparation

Serving Size / Yield

15 servings

Ingredients

  • 2 sm. cans diced jalapeno peppers
  • 2 cans chopped black olives
  • 1 pkg. taco mix
  • 1 pt. sour cream
  • one 15-oz. can chili with beans
  • one 8-oz. container guacamole
  • 8 oz. grated sharp cheese
  • 8 oz. grated Monterey cheese
  • 2 or 3 med. tomatoes, diced

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Directions

Put peppers and olives on bottom of a 9X13-inch baking dish, then taco mix. Make layers of sour cream, chili, guacamole and cheeses. Then,put tomatoes and more olives on top, if desired. Dip with tortilla chips.

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