All Day Apple Butter


(3 votes) 3 3

Use your crockpot to make apple butter that's creamy and delicious.

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  • 5 1/2 lbs. apples, peeled, cored, and finely chopped
  • 4 C. white sugar
  • 2 tsp. ground cinnamon
  • 1/4 tsp. ground cloves
  • 1/4 tsp. salt

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Place the apples in a slow cooker. In a medium bowl, mix the sugar, cinnamon, cloves, and salt. Pour the mixture over the apples in the slow cooker and mix well. Cover and cook on high 1 hour. Reduce heat to low and cook 9 to 11 hours, stirring occasionally, until the mixture is thickened and dark brown. Uncover and continue cooking on low 1 hour.  Stir with a whisk, if desired, to increase smoothness. Spoon the mixture into sterile containers, cover, and refrigerate or freeze.

Makes 4 pints.

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