Amazing Oven Fried Chicken Recipe


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You don't need a fryer for fried chicken anymore, just an oven!

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Time needed

20 min preparation + 60 min cooking


  • 3-lb. frying chicken, cut up in serving pieces
  • 1/4 tsp. pepper
  • 1/2 C. spry, melted
  • 2 tsp. salt

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Preheat oven to 450 degrees. Combine spry, salt and pepper. Rub spry well into each piece. Put chicken in shallow baking dish. Bake uncovered in oven for 50-60 minutes or until golden brown on both sides. Turn just once.

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