Amish Apple Brownies


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Serve these delicious brownies warm with vanilla ice cream or vanilla frozen yogurt or drizzle with a homemade vanilla glaze (recipe included).

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  • 1 C. butter, softened
  • 1 3/4 C. sugar
  • 2 Eggs, beaten
  • 1 Tsp vanilla
  • 2 C. all-purpose flour
  • 1 Tsp baking powder
  • 1 Tsp baking soda
  • 1 Tsp cinnamon
  • 1/2 Tsp salt
  • 2 C. baking apples, peeled, chopped
  • 1/2 C. pecans or walnuts

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In large mixing bowl cream butter, sugar, eggs and vanilla with electric mixer. Combine dry ingredients and add to butter mixture. Mix until flour is moistened. Fold in apples and nuts. Spread in a greased 9x9 inch baking pan. Bake at 350 degrees F for 45 minutes or until done.

Serves 12.


Vanilla glaze



1/2 C. powdered sugar

1 Tbs. hot water

1/4 tsp. vanilla


Combine and drizzle over brownies.

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