Amish Apple Brownies
Ingredients
- 1 C. butter, softened
- 1 3/4 C. sugar
- 2 Eggs, beaten
- 1 Tsp vanilla
- 2 C. all-purpose flour
- 1 Tsp baking powder
- 1 Tsp baking soda
- 1 Tsp cinnamon
- 1/2 Tsp salt
- 2 C. baking apples, peeled, chopped
- 1/2 C. pecans or walnuts
Directions
In large mixing bowl cream butter, sugar, eggs and vanilla with electric mixer. Combine dry ingredients and add to butter mixture. Mix until flour is moistened. Fold in apples and nuts. Spread in a greased 9x9 inch baking pan. Bake at 350 degrees F for 45 minutes or until done.
Serves 12.
Vanilla glaze
Ingredients
1/2 C. powdered sugar
1 Tbs. hot water
1/4 tsp. vanilla
Directions
Combine and drizzle over brownies.


