Amish Bread

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Rating:

(1 vote) 5 1

This bread has no eggs and no milk. It's easy, quick, and delicious.

Ingredients

  • 1 C. plus 2 Tbs. hot tap water
  • 1/4 C. oil (I use Crisco oil)
  • 2 3/4 C. all-purpose flour
  • 1/4 C. granulated sugar
  • 1 tsp. bread machine yeast
  • 1/2 tsp. salt

Directions

Place ingredients into pan in order given. Put on dough cycle. When done put on floured surface. Let stand 15 minutes. Knead 3 or 4 times shape and put into loaf pan (butter top if you like). Let rise 40 minutes to 1 hour. Bake in 350 to 375 degrees F oven for 30 to 35 minutes. (Butter top if you like.)

Millie Curry 

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