Apple Dumplings

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Rating:

(1 vote) 5 1

This is a fantastic recipe for the best apple dumplings around. This recipe has been in my family for years!

Ingredients

  • 2 cans (8 count) crescent rolls
  • 2 tart apples
  • 2 sticks (1 C.) butter
  • 1-1/2 C. sugar
  • 1 tsp. cinnamon
  • 1/4 C. flour
  • 1 (12 oz.) can Sprite or 7-up

Directions

Core and slice apples into 8 slices each. In a saucepan over medium heat, melt butter. Add sugar and cinnamon. Stir until dissolved. Add flour and mix well.

Wrap each apple slice in a crescent roll, starting at the wide end. Place in a 9x13 baking dish. Pour mixture over rolls. Pour soft drink over all. Bake for 35 to 40 minutes at 350 degrees or until golden brown.

Joyce Harrell of Levelland, Texas

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Reviews (2)

  • The recipe is perfect, don't change a thing!!!

    Flag as inappropriate DCBroad  |  September 13, 2010

  • This is very good, but just a little too sweet. I think that 1 Cup of sugar would be plenty. Very easy to make, which I really liked. Will make again with less sugar. Thanks for the easy recipe.

    Flag as inappropriate cricket1  |  October 5, 2008

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