Apple-Horseradish Sauce
Ingredients
- 4 Granny Smith apples
- 2 oz. prepared horseradish
- 1 tsp. paprika
- 1 oz. white wine
Directions
Grate the apples and moisten them with vinegar. Add the horseradish and paprika. Thin to the desired consistency with the wine.
Yield: 1 pint






