Apple Pie Coffee Cake
Ingredients
- 1 pkg. spice cake mix
- 1 can apple pie filling
- 3 eggs
- 3/4 C. fat free sour cream
- 1/4 C. water
- 2 Tbs. oil
- 1 tsp. almond extract
- 2 Tbs. brown sugar
- 1 1/2 tsp. ground cinnamon
- Glaze:
- 2/4 C. powdered sugar
- 2 tsp. milk
Directions
Set aside 1 Tbs. cake mix. Set aside 1 1/2 C. pie filling. Combine eggs, sour cream, water, oil, extract, remaining pie filling and cake mix. Beat on medium speed for 2 minutes. Pour 1/2 into greased tube or bundt pan. Combine brown sugar, cinnamon and cake mix; sprinkle over batter.
Spoon reserved pie filling over batter to within 3/4 inch of pan edge. Top with remaining batter. Bake at 350 degrees for 40-45 minutes. Cool 10 minutes before removing from pan. Top cooled cake with glaze.







Reviews (2)
Flag as inappropriate marci40 | March 17, 2009
Flag as inappropriate JMCHASE | February 6, 2009