Apple Spice Cake
Ingredients
- 1 spice cake mix (2 layer)_
- 2 (16 oz.) cans apple pie filling
- 1 1/2 C. brown sugar
- 1 C. pecans (chopped)
- 1 stick margarine or butter
Directions
Grease a 9x13 pan. Dump both cans of pie filling into the bottom of the pan. Sprinkle with brown sugar. Cover with the cake mix and top with the nuts. Evenly spread melted butter or margarine on top and bake for 1 hour at 325.


