SPD

Apple Sponge

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Rating:

(1 vote) 5 1

Everyone loves this delicious Sponge recipe.

Shared by ,
Florida

Serving Size / Yield

12 servings

Ingredients

  • 4 apples, sliced
  • 1/2 lb. brown sugar
  • 3 eggs, well beaten
  • 2 Tbs. water
  • 1/2 C. sugar
  • 2 tbs. grated lemon peel
  • 3/4 C. flour
  • 1 tsp. baking powder

Directions

Grease an 8x10-inch cake tin generously. Fill the bottom one inch deep with apples, sliced as for pie. Put brown sugar over apples. Cover apples with the above batter. Bake 40 minutes in a moderate 350 degree oven. Serve with whipped cream and garnish with cherries.