Arizona Grape Salad

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Rating:

(2 votes) 1 2

This salad is wonderful for an accompaniment, as a dessert, or wonderful as a snack!

Ingredients

  • 4 lbs. seedless table grapes-I prefer to mix green and red grapes
  • 8 oz. no fat cream cheese
  • 8 oz. no fat sour cream
  • 1/4 C. brown sugar substitute
  • 1/2 C. finely chopped pecans

Directions

Let cream cheese come to room temperature and mix it will with the sour cream. Remove grapes from stems, wash well, and let drain to dry.

Put in large bowl and gently fold in sour cream mixture. Put into serving bowl and sprinkle with brown sugar substitute and pecans. Serve.

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