Aromatic Cherry Dump Cake Crockpot Recipe
Serving Size / Yield
- 2 cans of cherry pie filling
- ½ C. butter, melted
- 1 yellow cake mix
Pour the cherry pie filling into a greased crockpot. Mix together the dry cake mix and butter in a medium bowl. The consistency should be crumbly. Sprinkle the mixture over the cherry pie filling. Let it cook for 4 hours on a low setting.