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Avocado Dip with Chilies

Added: 7th July 2006

Rating:

(1 vote)

Give your everyday guacamole a spicy kick.

Ingredients

  • 2 large ripe avocados, peeled and pitted
  • 1 ripe tomato, diced
  • 1 small sweet onion, diced
  • 15 oz. can green chilies, drained and diced
  • 1 Tbs. fresh lime juice
  • 2 Tbs. fresh cilantro, chopped
  • 1 tsp. salt

Directions

Mash avocados in a bowl. Add remaining ingredients and mix well. Serve with tortilla chips.

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