Avocado Shrimp Salad

Avocado Shrimp Salad


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We absolutely love the combination of shrimp and avocados. This shrimp salad makes for a great meal and it’s very easy to make. Try this recipe out for your next get-together!

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Chicago, IL

Time needed

10 min preparation

Serving Size / Yield

5 servings


  • 1 lb. shrimp, chopped
  • 3 avocados
  • 1 onion, chopped
  • 1 carrot, chopped
  • 2 tbsp. extra virgin olive oil
  • ¼ cup Greek yogurt
  • 1 tsp. rosemary, minced

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Combine all ingredients (except avocado) in a food processor
Process until to preferred texture
Slice avocados in half and remove the seeds
Place some of the shrimp mixture inside each half

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